Miz Kit’s Apple Butter Recipe ~10 pounds unprocessed/~4lbs prepared (peeled, cored, sliced) apples 1.5 cups apple juice/sweet cider 1 tsp salt Peel, core and slice the apples. Put prepared apples and apple juice into a large pot, cover, and boil until the apples are soft (about 30 minutes), stirring occasionally. …
Okay, what follows are my recipes for vegan chocolate fudge, which requires homemade marshmallow fluff made with aquafaba, which is the fancy name for chickpea water. Do not ask me why chickpea water froths up into a great meringue. This is beyond my knowledge. It works, though. If you’re looking …
FUDGE: 3 c sugar 2/3 c evaporated milk 3/4 c butter or margarine 1/2 tsp salt 12oz semi-sweet chocolate chips 2 c marshmallow creme (or 1 small jar marshmallow creme) 1 tsp vanilla 1/2 c walnuts if desired NOTES: for persons in Ireland or UK who wish to make this, …
My husband is starting a new job on Tuesday (a promotion! Yay!), & upon hearing he was leaving, his coworkers offered the appropriate congratulations and speeches of woe, the latter of which included, “b..b..but…but…pecan pie…???” So I’m making them a pecan pie, & have finally perfected my process for the …
I’ve been mucking about with chili recipes for ages trying to come up with one that I particularly liked, and I think I’ve finally nailed it. Catie’s Chili 2-3 tbsp vegetable oil 1 onion 2 bell peppers 4 cloves garlic, smashed 2 tsp cumin 1 tsp coriander 1 tsp oregano …
